PRODUCT. GARLIC [in Grain]

Garlic is one of the most used seasonings in Mediterranean cuisine.

After a careful selection they are peeled, crushed and dehydrated. With a fresh and aromatic smell, it is used on all kinds of meat, fish and vegetables.

PROVENANCE:

• China.

INGREDIENTS:

CHARACTERISTICS:

ALLERGENS:

• Contains NO Allergens.

ADVICE AND USEFULNESS:

Due to its granular characteristics, it is ideal for seasoning sauces, stir-fries and dishes where we want the flavor to appear, but not the aesthetics of the product.