Originally from China. Star anise is very self-defining, offering an intense aniseed flavor and aroma, and is star-shaped. Star anise is a herb widely used to correct digestive and gastrointestinal disorders. For its use, use an anise star per cup...

Garlic is one of the most used seasonings in Mediterranean cuisine. After a careful selection they are peeled, sliced ​​and dehydrated. With a fresh and aromatic smell, it is used on all kinds of meat, fish and vegetables.   PROVENANCE:...

Garlic is one of the most used seasonings in Mediterranean cuisine. After a careful selection they are peeled, crushed and dehydrated. With a fresh and aromatic smell, it is used on all kinds of meat, fish and vegetables.   PROVENANCE:...

As a spice, it is frequently used in the kitchen for the preparation of dishes and cakes of all kinds. Widely used in confectionery for its contribution and characteristic flavor, it is also very useful for flavoring soups or stews....

Thanks to its delicious flavor and aroma, basil is a highly versatile herb, known primarily for its affinity with pasta and tomato. It also gives excellent results when combined with eggplant, zucchini, and spinach.   PROVENANCE: Egypt   INGREDIENTS: Basil...

These berries are responsible for the essence of gin and tonic, its bitter and intense flavor that characterizes them. In addition to this, they are used for decoration. It is characterized by its strength, ideal for lovers of that touch...

VANILLA SUGAR

SUGAR GLASS

It is one of the spices that contributes the most flavor when used, either directly or through the innumerable mixtures that contain it. Its use is very common in traditional cooking, although perhaps the most common is to find it...

Garlic is one of the most used seasonings in Mediterranean cuisine. After a careful selection they are peeled, dehydrated and ground into powder. With a fresh and aromatic smell, it is used in all kinds of sauces and dressings.  ...