INGREDIENTES: Orange peel

Cinnamon is a magical ingredient that awakens the most exotic sensations, stimulating the taste fantasy. It is native to Sri-Lanka (formerly Ceylon), southwestern India and the Tenasserim Mountains (Burma). Currently its cultivation has spread throughout the tropical belt, as the...

Green peppercorns are harvested when the fruit is not ripe. Its flavor is less spicy than black or white pepper, a smooth, fruity and sweet flavor. It reinforces the flavor of the gin, especially those made with hot spices. It...

Pepper from Jamaica, also called English pepper or Mexican pepper. Much used caribbean cuisine.  Once dried, the beans have a longer half-life than the ground product, so it is advisable to grind it at the time of use. In English...

It is also known as Ají "spicy fruit", native to America.. Used to give a spicy touch to food. Used in stews, sauces and seafood such as baby eels with garlic.   PROVENANCE: Uganda   INGREDIENTS: Cayenne   CHARACTERISTICS: Orange...

POPPY SEEDS

THYME LEAVES

Tube Pack consisting of three PET salt shakers of smoked sweet paprika, granulated garlic and oregano.   NET WEIGHT: SMOKED SWEET PAPRIKA 40 grams GRANULATED GARLIC65 grams OREGANO 10 grams

Japanese Sencha tea with wakame seaweed, lemon grass and essence. Uncommon, digestive and antioxidant.   Large leaves collected in early summer, steamed and rolled into fine needles.   INGREDIENTS: Sencha Green Tea (Camelia Sinensis) ECO Wakame Lemongrass Lemon scent VER DESCRIPCIÓN...

Like a candy in the mouth, with a strong flavor and aroma designed to mix with milk and be the main drink for breakfast.   INGREDIENTS: Black Tea (Camelia Sinensis) Cocoa Toffee scent VER DESCRIPCIÓN DETALLADA

Delicious light red tea with brown hints and a mildly sweet and fruity flavor.   INGREDIENTS: Black tea (Camelia sinensis) Apple Hibiscus Scent VER DESCRIPCIÓN DETALLADA

CUT ROSEMARY